How much does a Corporate Executive Chef make hourly in the United States? The average hourly wage for a Corporate Executive Chef in the United States is $52 as of September 25, 2020, but the salary range typically falls between $46 and $58. Hourly rate can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, helps you determine your exact pay target. 

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How to Become an Executive Chef

Corporate Executive Chef

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Job Openings for Corporate Executive Chef
Brown Palace Hotel & Spa - Denver , CO
... state, corporate and franchise standards and regulations. - Develop, implement and manage the ... CEO.In addition to being a part of one of the most historic hotels in Denver, team members will ...
HCareers - 6 days ago
Fareground Food Hall - Austin , TX
... Corporate Chef to develop and maintain menus. Create menus that cross utilizes both ingredients and preparation methods used for the Restaurant menus. -Create and execute catering menus for in-house ...
HCareers - 13 days ago
Yardbird Los Angeles - Los Angeles , CA
The Executive Chef reports directly to the Corporate chef. The executive chef is responsible for all culinary activities for the restaurant. This position will oversee all activity in the kitchen ...
ZipRecruiter - 1 day ago
STK - Scottsdale , AZ
An Executive Chef serves as the leader of all things culinary with an emphasis on table touching ... Attend all weekly management meetings and corporate meetings that are scheduled. Hold monthly ...
ZipRecruiter - 2 days ago
Scratch Catering & Fine Foods - Southlake , TX
...  10 Years Experience Associated topics: corporate, executive kitchen, kitchen, pastry chef ... restaurant chef, salad chef, service manager, sous, sushi, team lead
Neuvoo - 41 days ago
Mina Group - San Francisco , CA
Michelin Starred, Celebrity Chef, Michael Mina looking for an experienced Executive Chef! Operating ... Work with the Corporate Chef and Human Resources Director in creating and sustaining an internship ...
ZipRecruiter - 32 days ago
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Understand the total hourly compensation opportunity for a Corporate Executive Chef, hourly wage plus other pay elements

Average Hourly Wage

Core compensation


Average Total Hourly Cash Compensation

Includes base and short-term incentives

These charts show the average hourly wage (core compensation), as well as the average total hourly cash compensation for the job of Corporate Executive Chef in the United States. The average hourly rate for Corporate Executive Chef ranges from $46 to $58 with the average hourly pay of $52. The total hourly cash compensation, which includes base and short-term incentives, can vary anywhere from $48 to $64 with the average total hourly cash compensation of $55.

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