Assist in the screening and interviewing process for new F&B Leaders and ensure succession planning is in place at all sites.
May 09, 2023
Actively participate on projects impacting the Corporate Trust Operations team, including but not limited to, developing test plans and strategies and scripts.
September 22, 2022
Works with Senior Trust Counsel to monitor regulatory compliance activities and review and respond to internal and external audits, Trust Department and Bank Exams by various regulatory agencies.
November 20, 2022
Manage a team of employees, contract and consulting resources to ensure adequate support for all assigned IM applications including ETL, Data replication, DB for both day-to-day operations and on-call support.
December 14, 2022
Develop and maintain accounting policies, procedures and systems to ensure Corporate ledgers are in compliance with GAAP, regulatory, tax and management reporting requirements.
December 31, 2022
Track record of managing cross-functional teams, especially when you have to use inspiration, motivation, and collaboration instead of direct reporting lines to get things done.
January 18, 2023
Provides advice to internal clients on the implications of business trends, issues, operating environment changes and firm or business unit strategy.
January 24, 2023
Supports the management and control data flows to and within Finance applications to ensure integrity and completeness of data, including by preparing and recording financial transactions for legal vehicle and regulatory reporting purposes, updating the general ledger, recording financial transactions, and preparing of consolidated financial statements, in accordance with management reporting requirements, for legal vehicle & regulatory purposes.
March 25, 2023
Prepare analytical reviews of Corporate G&A expenses versus budget and forecast and produce key reports for senior management with appropriate analysis and recommended actions.
April 01, 2023
Trains, coaches, counsels, and confers with food preparation and other personnel to implement programs, menus, recipes and other activities related to food operations.
May 06, 2023