Culinary Director Salary in Kentucky
How much does a Culinary Director make in Kentucky? The average Culinary Director salary in Kentucky is $102,260 as of March 26, 2024, but the range typically falls between $84,370 and $119,588. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
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Culinary Director
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| Location | Avg. Salary | Date Updated |
|---|---|---|
| Location Aberdeen, KY | Avg. Salary $96,935 | Date Updated March 26, 2024 |
| Location Adairville, KY | Avg. Salary $98,674 | Date Updated March 26, 2024 |
| Location Adams, KY | Avg. Salary $95,739 | Date Updated March 26, 2024 |
| Location Adolphus, KY | Avg. Salary $101,608 | Date Updated March 26, 2024 |
| Location Ages Brookside, KY | Avg. Salary $94,870 | Date Updated March 26, 2024 |
| Location Albany, KY | Avg. Salary $98,891 | Date Updated March 26, 2024 |
| Location Alexandria, KY | Avg. Salary $106,172 | Date Updated March 26, 2024 |
| Location Allen, KY | Avg. Salary $95,739 | Date Updated March 26, 2024 |
| Location Allensville, KY | Avg. Salary $97,587 | Date Updated March 26, 2024 |
| Location Almo, KY | Avg. Salary $96,935 | Date Updated March 26, 2024 |
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About Kentucky Kentucky (/kənˈtʌki/ (listen) kən-TUK-ee), officially the Commonwealth of Kentucky, is a state located in the east south-central region of the United ....More
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Learn more about: Compensation Packages, Employee Flight Risk, Gender Pay Gap, Job Openings for This Role
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