How much does a Culinary Director make in New York, NY? The average Culinary Director salary in New York, NY is $66,119 as of December 28, 2020, but the salary range typically falls between $59,288 and $75,489. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

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Culinary Director

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Job Openings for Culinary Director in New York, NY
OTG Management - Queens Village , NY
While reporting to the general manager/terminal director the Executive Chef will lead and train local culinary teams to provide an exceptional dining experience in all restaurant locations through a ...
Glassdoor - 39 days ago
The Regional Director of Culinary Services is a part of a management team for the district and provides overall planning, direction, evaluation, and control of the food service units, achieving ...
ZipRecruiter - 45 days ago
Levy - New York , NY
You will be responsible for delivering culinary standards that live up to our renowned reputation by establishing standards for menu content, ensuring execution of menu content, and establishing and ...
Joblift GmbH (USD CPC) - 6 days ago
Midnight Management - New York , NY
The chef is the face of culinary operations and should be comfortable conversing and interacting in both FOH and BOH settings, and interfacing with multiple and diverse parties: Customers, staff ...
Joblift GmbH (USD CPC) - 2 days ago
Poached - Cranford , NJ
You will need to perform culinary operations such as the assembly of and preparation of high-quality foods. You do not need to be a chef (we'll teach you!), but you should be comfortable in a kitchen ...
Poached Jobs - 2 days ago
An innovative fast-growing foodtech startup - Cranford , NJ
You will need to perform culinary operations such as the assembly of and preparation of high-quality foods. You do not need to be a chef, but you should be comfortable in a kitchen and around food
HireArt - 3 days ago
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Understand the total compensation opportunity for a Culinary Director, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
59288
75489
66119

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
60407
77721
67543
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Culinary Director in New York, NY. The base salary for Culinary Director ranges from $59,288 to $75,489 with the average base salary of $66,119. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $60,407 to $77,721 with the average total cash compensation of $67,543.

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59288
75489

 

About New York, New York    The City of New York, usually called either New York City (NYC) or simply New York (NY), is the most populous city in the United States. With an estim....More

New York, New York  area prices were up 1.6% from a year ago

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