Manage the open line Manchester Mills hospitality product assortment in collaboration with the product development and procurement teams, to meet customer needs, industry trends, competitive pricing, and inventory goals.
March 08, 2020
Assists in the facilitation of meetings, communications, informational exchanges and project/philanthropic coordination with the faculty and faculty chairs.
March 19, 2020
Lead the Hotel IT Governance Process, in the approval, prioritization, and control of projects and the project portfolio as they relate to the selection, acquisition, development, and installation of hospitality information systems.
April 04, 2020
Requires ability to function in a fast-paced, high volume, multi-faced, results-oriented work environment and to analyze issues, identify priorities, manage projects and make decisions expeditiously.
April 13, 2020
Develops, coordinates and executes an annual major gift plan of the assigned school, implementing fund-raising activities designed to meet an established monetary goal.
April 16, 2020
Monitor compliance with hotel and accounting policies and procedures, legal requirements and contractual obligations utilizing internal controls, auditing and security procedures.
April 17, 2020
Prepares correspondence with prospects and documents communications, solicitation activity and gift information in compliance with Foundation reporting guidelines.
April 21, 2020