How much does a Food Manager make hourly in the United States? The average hourly wage for a Food Manager in the United States is $24 as of December 28, 2020, but the salary range typically falls between $20 and $29. Hourly rate can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

Search Food Manager Jobs in the United States

Food Manager

Review the job openings and experience requirements for the Food Manager job to confirm that it is the job you are seeking.

See user submitted job responsibilities for Food Manager.

Job Openings for Food Manager
Aramark - Richmond , VA
Our 280,000 team members deliver innovative experiences and services in food, facilities management and uniforms to millions of people every day. We strive to create a better world by making a ...
Aramark - Field - 32 days ago
O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most ... Restaurant Manager You will be responsible for restaurant operations including driving and building ...
ABRH - O'Charley's - 36 days ago
Burger King/Carrols Corporation - Covington , VA
BURGER KING is HIRING a RESTAURANT ASSISTANT MANAGER for our COVINGTON, VA location ****APPLY ... food for its guests. Commercials and slogans can only say so much about a company. The real proof ...
Carrols Corp - 4 days ago
Noodles And Company - Fredericksburg , VA
We care about people, are passionate about our food, take pride in what we do and love life! Come ... Manages with integrity and lives the culture of Noodles & Company every day * Assesses team member ...
Noodles & Company - 16 days ago
Noodles And Company - Chantilly , VA
Strive to exceed company standards in food quality, food safety, and cleanliness * Set a high bar ... Manage restaurant P&L by tracking expenses vs. annual budget Knowledge/Skills/Requirements * Is ...
Noodles & Company - 16 days ago
Manage the entire food service program to include inventory, preparation, promotion, production service and sales. Schedule * Friday - 11am - 8:30pm * Saturday - 7am - 4:30pm * Sunday - Off * Monday ...
Sheetz - 3 days ago
Not the job you're looking for? Search more salaries here:

Are you an HR manager or compensation specialist?

Salary.com's CompAnalyst platform offers:

  • Detailed skills and competency reports for specific positions
  • Job and employee pricing reports
  • Compensation data tools, salary structures, surveys and benchmarks.
Learn about CompAnalyst

Understand the total hourly compensation opportunity for a Food Manager, hourly wage plus other pay elements

Average Hourly Wage

Core compensation

 
 
 
20
29
24

Average Total Hourly Cash Compensation

Includes base and short-term incentives

 
 
 
20
29
24
These charts show the average hourly wage (core compensation), as well as the average total hourly cash compensation for the job of Food Manager in the United States. The average hourly rate for Food Manager ranges from $20 to $29 with the average hourly pay of $24. The total hourly cash compensation, which includes base and short-term incentives, can vary anywhere from $20 to $29 with the average total hourly cash compensation of $24.

Discover how your pay is adjusted for skills, experience, and other factors

How much should you be paid?

For a real-time salary target, tell us more about your role in the four categories below.

20
29