Monitor and be conversant in regulations regarding food safety.
November 09, 2022
Manage investigations, and reporting of quality issues, market withdrawals and recalls, and implementation of internal audit control processes in the Quality Assurance/food safety arena.
December 13, 2022
Review, provide feedback to, and approve plant responses to regulatory non-conformances from the FDA, as well as state and local regulatory bodies.
February 15, 2023
Participate in audits (internal, customer, 3rd party and regulatory) to) to ensure that all CHG facilities are audit ready at all times and adhere to an effective sanitation programs to ensure food safety and regulatory compliance.
March 22, 2023
Lead the review of the Food Safety and Quality Risk Assessment as a key element of the product development process both at the BC (business case) and LR (launch request) levels.
May 02, 2023
Understanding of regulatory and food law, including USDA Organic, CCOF, NSF, PMO, CFR 111, Kosher, Halal, non-GMO and Dry Dairy products.
May 12, 2023