Regional Executive Chef Salary in the United States

How much does a Regional Executive Chef make hourly in the United States? The average hourly wage for a Regional Executive Chef in the United States is $32 as of September 26, 2019, but the salary range typically falls between $26 and $37. Hourly rate can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, helps you determine your exact pay target.  View the Cost of Living in Major Cities

Regional Executive Chef

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Average Hourly Wage

Core compensation


Average Total Hourly Cash Compensation

Includes base and short-term incentives

These charts show the average hourly wage (core compensation), as well as the average total hourly cash compensation for the job of Regional Executive Chef in the United States. The average hourly rate for Regional Executive Chef ranges from $26 to $37 with the average hourly pay of $32. The total hourly cash compensation, which includes base and short-term incentives, can vary anywhere from $27 to $41 with the average total hourly cash compensation of $33.

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Job Openings for Regional Executive Chef
prime design - Omaha , Nebraska
Executive Chef 41 Prime Steakhouse Omaha, Nebraska As the Executive Chef at our signature ... the region. You'll be able to put your skills to good use creating masterful dishes, as well as ...
Jobtome - 1 day ago
Gecko Hospitality - Chicago , IL
Executive Chef Upscale Dining - Unlimited Growth Potential Title of Position - Executive Chef Job ... Our national network consists of 37 regional offices that are driven to meet the needs of the ...
ZipRecruiter - Today
Patrice & Associates - Zenvolutions - Fairfax , VA
Seeking an energetic experienced Executive Chef to join an amazing team in our high-volume full ... From Entry-Level Managers to General Managers to Regional Managers, Corporate Executives and the C ...
ZipRecruiter - 3 days ago
Patrice and Associates - Akron , OH
Executive Chef/Kitchen Manager - Trendy Scratch Kitchen Concept Base Salary to $70,000 (Experience Based) Bonus Potential and Attractive Benefits Supportive, People First Culture Growing Regional ...
ZipRecruiter - 6 days ago
Confidential Search - Annapolis , MD
A little over 5 years ago, the original brand in the Mid-Atlantic region began its transition into ... Executive Chef Job Description: The Executive Chef will showcase their leadership qualities by ...
ZipRecruiter - 5 days ago
American Cruise Lines - Tampa , FL
Using only the freshest ingredients, menus are inspired by regional and local specialties. The Shipboard Executive Chef is responsible for delivering the best tasting food a culinary experience at ...
ZipRecruiter - 7 days ago