Hourly Wage for Restaurant Kitchen Manager Salary in the United States

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How much does a Restaurant Kitchen Manager make hourly in the United States? The average hourly wage for a Restaurant Kitchen Manager in the United States is $30 as of March 26, 2024, but the salary range typically falls between $26 and $34. Hourly rate can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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Salary range for a Restaurant Kitchen Manager

$26 to $34

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Restaurant Kitchen Manager

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Job Openings for Restaurant Kitchen Manager

Restaurant Kitchen Manager

Patrice & Associates - Concord , NC

Restaurant Kitchen Manager We are looking for an experienced Restaurant Kitchen Manager to join our growing company! The ideal candidate will be a passionate culinary professional ready to provide ...

ZipRecruiter - 14 days ago

Restaurant Kitchen Manager

Red Robin - Clackamas , OR

Now Hiring / Immediate Opportunity for a Full Time Restaurant Kitchen Manager The Kitchen Manager will oversee all phases of food procurement including ordering, receiving and inventory, storage and ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 16 days ago

Assistant Kitchen Manager - High Volume Restaurant

Willow Tree Recruiting - San Rafael , CA

Assistant Kitchen Manager - Michelin Guide Fast Casual Restaurant $68,000 - $73,000 + 15% Bonus This Michelin Guide, high-volume local fast-casual group is looking for an Assistant Kitchen Manager ...

LinkedIn - 8 days ago

Kitchen Manager - Restaurant Manager- No Late Nights!

ResourceOne - Baton Rouge , LA

We are seeking Restaurant / Bar Managers and Kitchen Managers to join our Baton Rouge area teams ! You will be responsible for providing customers with a memorable dining experience. Responsibilities

ZipRecruiter - Today

Executive Kitchen Manager (Torrance, CA)

Tender Greens - Torrance , CA

Our Executive Kitchen Manager is responsible for the overall management of the restaurant operations, leading and directing all team members and ensuring the quality of food and guest experience ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 7 days ago

Kitchen Manager

Cascade Lakes Brewery - Bend , OR

The Kitchen Manager is responsible for the day-to-day culinary operations. A Kitchen Manager ... Work and communicate with others throughout the restaurant to prepare high quality food at a high ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 3 days ago

What does a Restaurant Kitchen Manager do?

Common responsibilities of a Restaurant Kitchen Manager

Maintains knowledge and ensures enforcement of all gaming laws and regulations which apply to the functions and duties of the Food & Beverage department for which this position is responsible.

February 04, 2023

Report any and all suspicious activity, persons, or items to management immediately.

February 15, 2023

Follow the Ten Points of Difference and Guest Standards of Execution as described in the Manager Training Orientation Workbook.

February 22, 2023

Train employees in food preparation procedures and company standards, while monitoring food preparation methods, portion sizes, garnishing, and presentation to ensure food is prepared and served in an acceptable manner.

March 15, 2023

Creates effective and efficient schedules, while maintaining labor costs, meeting staffing objectives, and achieving guest satisfaction.

March 19, 2023

Assists in the maintenance and development of procedures for food service and inspects menu items for maximum customer satisfaction.

April 07, 2023

Provide leadership and direction to all team members to ensure efficient operation.

April 11, 2023

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Restaurant Kitchen Manager Salary by State

Understand the total hourly compensation opportunity for a Restaurant Kitchen Manager, hourly wage plus other pay elements

Average Hourly Wage

Core compensation

Average Total Hourly Cash Compensation

Includes base and short-term incentives

These charts show the average hourly wage (core compensation), as well as the average total hourly cash compensation for the job of Restaurant Kitchen Manager in the United States. The average hourly rate for Restaurant Kitchen Manager ranges from $26 to $34 with the average hourly pay of $30. The total hourly cash compensation, which includes base and short-term incentives, can vary anywhere from $26 to $35 with the average total hourly cash compensation of $30.

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Jobs with a similar salary range to Restaurant Kitchen Manager : Kitchen Team Leader