Executive Sous Chef with Scheduling Skills Salary

How much does an Executive Sous Chef with Scheduling skills make in the United States? The average salary in the United States is $49,175 as of July 30, 2019, but the range typically falls between $41,741 and $59,214. Skills can impact your salary greatly depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

Base Salary

Core compensation

$41,741
$59,214
$49,175
Job Openings for Executive Sous Chef
LoHi SteakBar - Denver , CO
LoHi SteakBar is currently seeking an Executive Sous Chef for our high volume restaurant. * You Must be Fun, Fast and committed to providing your skills and leadership to help our team learn and ...
Poached Jobs - 8 days ago
The Edgewater Hotel -
We are seeking a skilled and passionate Executive Sous Chef to lead with genuine enthusiasm and creativity. This is an opportunity to showcase your talent to a diverse clientele of domestic and ...
LinkedIn - 4 days ago
Ace Eat Serve - Denver , CO
Executive Chef, Thach Tran, and his skilled culinary team focus on representing traditional Asian ... Ace Eat Serve Sous Chef The Sous Chef works with the Executive Chef on nearly all aspects of the ...
Poached Jobs - 7 days ago
Central Bar + Kitchen - Nashville , TN
Support the Chef in developing and representing all Food, Beverage, and Service of the Department, creating the culture with continuous learning and training with emphasis on high quality, fresh ...
Poached Jobs - 7 days ago
Merrill Gardens - Madison , AL
SOUS CHEF - Grow your career with MERRILL GARDENS!! Merrill Gardens , a privately-owned family ... Regularly meeting with the Executive Chef to discuss menu preparation for the upcoming weeks.
Jobaline - 6 days ago
Cowford Chophouse -
Reports directly to the Executive Chef.Preferred CriteriaSubstantial experience in the culinary arts with previous sous chef role is a mustMinimum two years management experienceExpansive knowledge ...
LinkedIn - 3 days ago