What are the responsibilities and job description for the Sushi Helper position at B.koi llc?
Want to roll sushi? Make some great Ramen and hibachi? Our mission is to deliver the best possible Japanese cuisine to our guests if you’d like to brush up on your genuine asian cuisine this is the spot! We are a young company looking for talented individuals who like growth.
Training is available but experience is preferred.
Qualified candidates will be able to:
-Prepare food to company’s specification
-Be punctual
-Have reliable transportation and show up on time
-Possess a great attitude
- Be a team player
- Be people oriented. The guest comes first
- Have flexible availability/ weekends and holidays are must
- Able to stand for long periods of time
- Able to lift at least 30lbs
- Perform any other duties requested by chef
Requirements:
- High school diploma or GED
-1-2 years experience in a restaurant setting or equivalent experience.
- Team player
-Able to lift at least 30lbs
- Standing for extended periods of time
- Serv Safe certification is a plus
-Able to communicate with co-workers and the chef
-Perform any other tasks requested by the chef
We are an Equal Opportunity Employer. If your skills match up then we’d love to make you a part of the team!
Job Types: Full-time, Part-time
Salary: $36,000 to $45,000 /year
Additional Compensation:
- Bonuses
- Store Discounts
Work Location:
- One location
Benefits:
- Retirement plan
- Paid time off
This Company Describes Its Culture as:
- People-oriented -- supportive and fairness-focused
- Team-oriented -- cooperative and collaborative
Job Types: Full-time, Part-time
Pay: $16.00 - $20.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $36,000 - $45,000