What are the responsibilities and job description for the Line Cook position at Hyatt Regency?
Organization- Hyatt Regency Coconut Point
Summary
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total supervision and training.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Qualifications
Summary
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total supervision and training.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Qualifications
- Requires fair communication skills.
- No previous experience necessary.
- A true desire to satisfy the needs of others in a fast paced environment.
- Ability to stand for long periods of time.
- Capable of performing repetitious duties.
Line Cook
KW Property Management -
Estero, FL
Line Cook
Duffy's Sports Grill -
Estero, FL
Line Cook
Logan's Roadhouse Career Center -
Fort Myers, FL
