What are the responsibilities and job description for the Cashier position at Newk's Eatery?
Company Introduction:
Started in 2004 by Chris Newcomb, Newk’s Eatery is a family-rooted quality kitchen, where those seeking high-quality, feel-good comforts will discover Newcomb Family classics and chef-inspired takes on trending favorites. Always made to order in an open kitchen with the freshest ingredients, and served up with authentic hospitality. Click below to learn more about us.
Overview:
Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.
Requirements and Responsibilities:
- Consistency and Reliability
- Cheerful and Positive Attitude
- Values Teamwork
- Loves Serving and Helping Others
- Provide friendly, enthusiastic service for all guests
- Promptly greet guests and thank them as they leave
- Maintain awareness of current promotions
- Explain menu items, answer questions, and suggest additional items
- Accurately complete orders and guest transactions
- Accept payments, operate cash registers, and maintain receipts
- Stock paper goods, condiments, serveware, and beverages
- Keep work areas clean and organized
- Other work assigned
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