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Buffet Attendant

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Also referred to as: Buffet Provisioning Attendant - Casino
Requirements and Responsibilities

Buffet Attendant maintains buffet station. Cleans and stocks the buffet and ensures food stations are fully stocked. Being a Buffet Attendant monitors food levels and reports needs to the chef. May require a high school diploma or equivalent. Additionally, Buffet Attendant typically reports to a supervisor. The Buffet Attendant works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience.

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