Catering Coordinator

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Catering Coordinator oversees the fulfillment of catering orders from receipt of an order to execution, payment, and delivery. Interacts with clients and makes menu recommendations. Being a Catering Coordinator ensures accuracy of catering order and timely delivery. Typically requires a high school diploma or equivalent. Additionally, Catering Coordinator typically reports to a supervisor. The Catering Coordinator works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Catering Coordinator typically requires 1-3 years of related experience.