FAQ about Nutrition Assistant II
1. How much do nutritionist assistants make in the US?
Nutrition Assistant salaries in the US range from a minimum of $39,410 to a maximum of $52,320, with a median salary of $45,210. The 25th percentile earns around $42,000, while the 75th percentile earns approximately $61,000, indicating a competitive salary structure in this field.
2. How to become a nutrition associate?
To become a nutrition associate, you need to earn at least an associate's degree and complete an accredited NDTR program, which includes 450 hours of supervised practice in community programs, healthcare, and foodservice facilities. As a Nutrition Assistant, you can expect a salary ranging from $39,410 to $52,320, with a median salary of $45,210.
3. What is a nutrition associate's salary?
The estimated total pay for a Nutrition Associate ranges from $39,410 to $52,320 per year, with a median salary of $45,210. These figures reflect the salary data for Nutrition Assistants, providing a clear overview of potential earnings in this role.
4. How much does a nutrition degree cost?
The cost of a nutrition degree varies, with undergraduate programs averaging $6,627 for in-state and $20,794 for out-of-state students. For graduate programs, costs are approximately $11,691 for in-state and $22,770 for out-of-state. After graduation, Nutrition Assistants can expect salaries ranging from $39,410 to $52,320, depending on experience and location.
5. What is a nutritionist assistant?
A nutrition assistant educates clients on healthy eating and nutrition. They evaluate dietary habits and help develop meal plans. Key duties include conducting patient interviews, providing dietary guidance, and reporting progress to the supervising dietitian. The salary for this role ranges from $39,410 to $52,320, with a midpoint of $45,210.
6. What nutrition job makes the most money?
The Nutrition Assistant role offers a salary range with a minimum of $39,410, a mid-level salary of $45,210, and a maximum of $52,320. While this position may not be the highest-paying in the nutrition field, it provides a solid income and valuable experience for those looking to advance in the industry.