How much does a Dietitian make in the United States? The average Dietitian salary in the United States is $66,406 as of July 26, 2022, but the range typically falls between $60,447 and $72,969. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
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Dietitian reviews physicians diagnosis and designs and implements therapeutic nutritional care plans for patients utilizing general dietetic standards and regulations. Monitors and documents patient progress and consults with physicians as needed. Being a Dietitian educates and provides guidance to staff, patients, and families regarding diet and food plans. Administers and advises food service operations to ensure menus comply with prescribed nutritional plans. Additionally, Dietitian requires a bachelor's degree. Typically reports to a supervisor/manager. Requires Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN). The Dietitian gains exposure to some of the complex tasks within the job function. Occasionally directed in several aspects of the work. To be a Dietitian typically requires 2 to 4 years of related experience. (Copyright 2022 Salary.com)... View full job description
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Job Title | Experience | EDUCATION | Salary Compared to This Job |
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Job Title Dietitian - Home Care | Experience 2 - 4 | EducationBachelors | Salary Compared to This Job |
Job Title Dietitian, Sr. | Experience 4 - 7 | EducationBachelors | Salary Compared to This Job |
Job Title Nutrition Director | Experience | EducationBachelors | Salary Compared to This Job |
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Skills associated with Dietitian: Nutritional Screening, Develop Nutritional Plans, Analyze Lab Results, Nutritional Intake Monitoring ...More
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