Fast Casual Restaurant Supervisor Salary in Minnesota

Fast Food Restaurant Shift Supervisor - Average Salary $33,600

The Fast Food Restaurant Shift Supervisor schedules employees based on anticipated staffing needs and ensures that workers are trained on proper food handling practices, safety, and cash handling procedures. Supervises fast food workers during an assigned shift. Being a Fast Food Restaurant Shift Supervisor may be responsible for restaurant opening and/or closing. Addresses customer complaints and prepares documentation for cash and inventory reporting. In addition, Fast Food Restaurant Shift Supervisor requires a high school diploma. Typically reports to a manager. The Fast Food Restaurant Shift Supervisor supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Working as a Fast Food Restaurant Shift Supervisor typically requires 1-2 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision.

Fast Casual Server - Average Salary $23,109

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Fast Food Restaurant Assistant Manager - Average Salary $49,500

The Fast Food Restaurant Assistant Manager coordinates staffing, customer service, inventory control, cash reporting, employee training, and safety. Assists in the management of operations at a fast food restaurant. Being a Fast Food Restaurant Assistant Manager ensures compliance with food industry regulatory guidelines. Monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. In addition, Fast Food Restaurant Assistant Manager may recruit and train restaurant employees. Requires a high school diploma. Typically reports to a manager. The Fast Food Restaurant Assistant Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Working as a Fast Food Restaurant Assistant Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes.

General Manager Fast Casual - Average Salary $61,167

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Fast Food Shift Supervisor - Average Salary $33,584

Fast Food Shift Supervisor is responsible for supervising food preparation and restaurant operations during assigned shifts. Schedules employees based on anticipated staffing needs, and ensures workers are trained in proper food handling practices, safety, and cash handling procedures. Being a Fast Food Shift Supervisor addresses customer complaints and prepares documentation for cash and inventory reporting. Assists team members during rush periods to ensure restaurant efficiency. Additionally, Fast Food Shift Supervisor may be responsible for restaurant opening and/or closing. May require a high school diploma or equivalent. Typically reports to a manager. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes.