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restaurant manager

POSTED ON 11/26/2024 AVAILABLE BEFORE 1/25/2025
Extremepita Saskatoon, SK Full Time
  • Education: College/CEGEP
  • Experience: 1 year to less than 2 years

  • Tasks

  • Analyze budget to boost and maintain the restaurant's profits
  • Plan and organize daily operations
  • Set staff work schedules
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Cost products and services
  • Organize and maintain inventory
  • Address customers' complaints or concerns

  • Work conditions and physical capabilities

  • Fast-paced environment
  • Physically demanding
  • Attention to detail
  • Standing for extended periods

  • Personal suitability

  • Accurate
  • Dependability
  • Organized
  • Team player

  • Screening questions

  • Are you currently legally able to work in Canada?
  • Do you have previous experience in this field of employment?
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 35 hours per week

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