Job Posting for kitchen helper at Gaijin Izakaya
Education: Secondary (high) school graduation certificate
Experience: Experience an asset
Tasks
Sanitize and wash dishes and other items by hand
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods
Weight handling
Up to 13.5 kg (30 lbs)
Personal suitability
Reliability
Team player
Initiative
Dependability
Positive attitude
Other benefits
Paid time off (volunteering or personal days)
Parking available
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
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