What are the responsibilities and job description for the Bartender position at 2 Spring?
A new restaurant in Oyster Bay, LI is seeking talented, experienced and passionate hospitality professionals to be a part of their Front of House team. We are hiring for the following positions:
Bartenders
Candidates should have the following experience:
At least 2-5 years experience in hospitality
A strong service background
Food wine & spirit knowledge
A strong command of your role: we are looking for those who are good at what they do.
Candidates should take a "total ownership" approach to their work. We are looking for individuals who have an excellent work ethic and the desire to be a part of a great service team.
We want to work with individuals who are passionate about food, wine and hospitality and who are dedicated to providing a consistently outstanding service experience.For all positions a flexible work schedule will be required.A dynamic and enriching workplace should be expected.
If you are looking to work with a group dedicated individuals to provide outstanding service day in and day out this could be a wonderful opportunity for you. If you are interested in the opportunity to be part of that growth within an organization who values you, and that recognizes your dedication and hard work, then we invite you to submit your resume, no attachments please.
Job Type: Full-time
Pay: $1,000.00 - $2,000.00 per week
Benefits:
- Employee discount
- Paid training
Restaurant type:
- Fine dining restaurant
- Upscale casual restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Work Location: In person
Salary : $1,000 - $2,000