What are the responsibilities and job description for the Host/Food Runner position at 202 Social House?
- Assisting in the welcoming and seating of guests comfortably/promptly in the restaurant
- Taking customers drink orders if needed
- Collaborating with the kitchen and bar staff for prompt and correct delivery of orders
- Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock
- Delivering a memorable guest dining experience through excellent service and a positive attitude
- Assisting with the tidying of tables, clearing leftovers and keeping the dining area neat and pleasant
- Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events
- Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations
Ideal Candidates Would Have Experience With The Following Skills/Knowledge:
- Excellent written and oral communication skills
- In-depth/general knowledge of winery and different types of cuisines
- Highly developed interpersonal skills
- Basic bookkeeping knowledge
- Working knowledge of point-of-sale systems
- High level of stamina to work to work on feet for extended periods
Job Types: Full-time, Part-time
Pay: From $11.00 per hour
Benefits:
- Employee discount
- Referral program
Physical Setting:
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Upscale casual restaurant
Schedule:
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Supplemental Pay:
- Tips
Ability to commute/relocate:
- Roanoke, VA 24011: Reliably commute or planning to relocate before starting work (Preferred)
Work Location: One location
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