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Nutrition Services Director

Advanced Health Care of Utah Valley
Orem, UT Full Time
POSTED ON 4/26/2024

AHC of Utah Valley is seeking a Nutrition Service Director oversees dietary department

staffing, training, food production, budgeting & all aspects of fine dining. The Nutrition

Services Director works with the Registered Dietitian Nutritionist

The ideal candidate will hold a manager level food certification, is a graduate in culinary arts,

a certified dietary manager (CDM) or eligible to obtain the state equivalent. The ideal

candidate will have in-depth knowledge of nutrition care, culinary techniques and

Job duties:

  • Understand and enforce sanitation regulations and safety standards
  • Purchase food according to approved, seasonal menus
  • Budget and account for all food and supply costs
  • Implement dietary and food service policies and procedures in compliance with
  • federal, state and local requirements.
  • Staff, train, schedule, supervise and evaluate the performance of all dietary
  • employees
  • Represent the dietary department in coordination with nursing, therapy and
  • administrative staff
  • Supervise preparation of menus to meet residents’ dietary needs in accordance with
  • physician prescribed diets
  • Implement the nutrition care plans for clients under the direction of the Registered
  • Dietitian Nutritionist
  • Supervise the entire operation of the dietary department

#AHCJobs

Job Type: Full-time

Pay: $50,000.00 - $60,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee assistance program
  • Health insurance
  • Health savings account
  • Life insurance
  • Paid time off
  • Vision insurance

Schedule:

  • 8 hour shift
  • Monday to Friday
  • Weekends as needed

Work Location: In person

Salary.com Estimation for Nutrition Services Director in Orem, UT
$89,231 to $115,202
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