Nutritional Services Supervisor/Chef

AdventHealth
Calhoun, GA Full Time
POSTED ON 10/31/2022 CLOSED ON 12/13/2022

What are the responsibilities and job description for the Nutritional Services Supervisor/Chef position at AdventHealth?

Description Nutritional Services Supervisor/Chef – AdventHealth Murray Our promise to you: Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better. Schedule: Full Time Days Location: Murray Medical Center: 707 Old Dalton Ellijay Rd, Chatsworth, GA 30705 Top Reasons To Work At AdventHealth Murray Four-star Rating, Centers for Medicare &Medicaid Services 150 Great places to work in Healthcare, Becker’s Hospital Review Benefits begin first day Sign on/Commitment Bonus Great Benefits such as Education Reimbursement The role you’ll contribute: A working leadership position responsible for the productivity of staff and daily work flow. This position performs advanced supervisory duties; is directly involved in production and quality control in every facet of the department. Serves under Supervision of Director while simultaneously supervising staff. The value you’ll bring to the team: Functions as Shift Supervisor and catering chef when required. Establishes and maintains performance and quality standards. Responsible for assigning tasks to staff to maximize efficiency and productivity. Rewards good performance and maintains positive morale for staff through coaching, mentoring, understanding and support to establish an effective team. Sets standards of operations; oversees cashiers, deposits and accountability of all register transactions. Works with Director to ensure production of high-quality caterings to include planning, cooking costing and execution of all events with catering team Sets and maintains departmental standards with all events. Qualifications Qualifications - External The expertise and experiences you’ll need to succeed: KNOWLEDGE AND SKILLS REQUIRED: Able to communicate in English. KNOWLEDGE AND SKILLS PREFERRED: Additional languages preferred. EDUCATION AND EXPERIENCE REQUIRED: Culinary degree or equivalent experience in a function/banquet setting producing high quality food. Two years of supervisory and/or management experience required. Microsoft office experience required. ServSafe required or obtained within 30 days of hire. EDUCATION AND EXPERIENCE PREFERRED: Associates Degree preferred. This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. Category: Nutritional Services Organization: AdventHealth Murray Schedule: 1 - Day Shift: AdventHealth Murray Req ID: 22036746 We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.
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