This individual will communicate a high level of energy, enthusiasm, and professionalism to all guest and employees. The attitude of this individual is exemplary by always providing a positive approach to any situation. This person excels in creating a guest-focused environment by concentrating on food quality, service and employee training and development at all times.
EXPERIENCE – SKILLS - ABILITIES
Minimum six (6) months experience with Applebee's
Stable work history
Self motivated
High energy and enthusiasm
Professional and career oriented mentality
Displays leadership with management and co-workers
Strong verbal and written skills
Guest Oriented
WORKING CONDITIONS
Additional responsibilities and accountabilities
Additional developmental projects
Variable hours and schedules (up to 20 hours per week)
o Mid shifts only
o No exterior building keys and no alarm codes permitted
Variable job functions and roles
Professional approach to problem solving
Restaurant “ownership” mentality
Qualities
Dependable
Honest / Ethical
Dedicated
Productive
Responsible
Mature / Professional
Motivator
Good Communication Skills
Developed, tested and certified in all FOH positions. Must be certified in all BOH positions with 3 months of promotion to Key Hourly.
Neighborhood Expert
Completion of background check
Completion of Batrus-Hollweg assessment
Must complete ServSafe (or other CA approved food safety) certification
Complete AB1825 Anti-harassment training per CA law
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