Grill Cook - Victory Field

ARAMARK
Indianapolis, IN Full Time
POSTED ON 11/27/2022 CLOSED ON 1/25/2023

What are the responsibilities and job description for the Grill Cook - Victory Field position at ARAMARK?

Job Description

The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc.

Job Responsibilities

Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Cooks and prepare a variety of food according to production guidelines and standardized recipes

Sets up workstation with all needed ingredients and equipment

Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items

Safely uses a variety of utensils including knives

Operates equipment such as ovens, stoves, slicers, mixers, etc.

Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods

Arranges, garnishes, and portions food according to established guidelines

Properly stores food by adhering to food safety policies and procedures

Cleans and sanitizes work areas, equipment, and utensils

Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.

Adheres to Aramark safety policies and procedures including accurate food safety and sanitation

Ensures security of company assets

This job profile does not contain a comprehensive listing of all required activities, duties, or responsibilities. Job duties, responsibilities and activities may change, or new ones may be assigned at any time with or without notice.

Qualifications

Experience as a cook or in a related role required

Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage

Must be able to acquire food safety certification

Demonstrate basic math and counting skills

Demonstrates interpersonal communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at [ Link removed ] - Click here to apply to Grill Cook - Victory Field or connect with us on Facebook , Instagram and Twitter .

Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer Minority/Female/Disability/Veteran

Aramark will consider for employment qualified applicants with criminal histories in a manner consistent with the Los Angeles Fair Chance ordinance.

Recommended Skills

  • Business Requirements
  • Cooking
  • Customer Service
  • Food Safety
  • Interpersonal Communications
  • Mathematics
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