bar attendant

ASSOULINE
New York, NY Temporary
POSTED ON 6/26/2024 CLOSED ON 7/18/2024

What are the responsibilities and job description for the bar attendant position at ASSOULINE?

We are looking for an exceptional Bar Attendant, who has the ability to create a positive customer experience through excellent service and expertly crafted beverages, at our new Madison Avenue pop-up boutique. This individual will bring coffee expertise as well as signature drinks and a friendly demeanor to our energetic store environment, working as part of a team to create high-quality drinks. Key attributes for the position include strong organizational skills, the ability to build relationships, and a commitment to customer service.

Responsibilities:

  • Greet customers as they enter.
  • Give customers drink menus and answer their questions regarding ingredients.
  • Take orders while paying attention to details (e.g. preference of coffee blend, dairy, and sugar ratios).
  • Serve quality signature no alcoholic beverages
  • Receive and process payments (cash and credit cards).
  • Keep the bar area clean.
  • Maintain stock of clean mugs and plates.
  • Check if brewing equipment operates properly and report any maintenance needs.
  • Comply with health and safety regulations.
  • Communicate customer feedback to manager and recommend new menu items.

You’d make a great barista if you:

  • Consider yourself a “people person,” and enjoy meeting others.
  • Love working as a team and appreciate the chance to collaborate.
  • Understand how to create a great customer service experience.
  • Have a focus on quality and take pride in your work.
  • Are open to learning new things.
  • Are comfortable with responsibilities like cash-handling and store safety.
  • Can keep cool and calm in a fast-paced, energetic work environment.
  • Can maintain a clean and organized workspace.
  • Have excellent communications skills.

Qualifications:

  • Previous work experience as a barista or waiter/waitress.
  • Hands-on experience with brewing equipment.
  • Knowledge of sanitation regulations.
  • Maintain regular and consistent attendance and punctuality.
  • Available to work flexible hours.
  • Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation.
  • Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication.
  • Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients.
  • Available to perform many different tasks within the store during each shift.
  • Ability to learn quickly
  • Ability to understand and carry out oral and written instructions and request clarification when needed
  • Strong interpersonal skills
  • Ability to work as part of a team
  • Ability to build relationships

More detail about Assouline NYC, please visit https://culinaryagents.com/entities/724399-Assouline-NYC
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