What are the responsibilities and job description for the Bartender position at BCAK Baker's Crust Artisan Kitchen?
Baker’s Crust Artisan Kitchen is a specialty upscale casual dining concept that distinguishes itself from the competition by its innovative and creative menu. Our mission is to enrich the lives of our team members and guests, "Eat Well. Be Happy." To learn more about us, please visit www.bakerscrust.com.
Duties include, but not limited to:
- Verify guests that purchase alcohol are at least 21 years of age
- Greet guests in a friendly and courteous manner; explain any specials and/or restaurant promotions
- Service of food and/or beverage: order-taking, delivery and clearing of any food and/or beverage items
- Possess full knowledge of bar and menu items and be able to make recommendations
Qualifications:
- High School graduate or equivalent preferred
- Must be at least 21 years of age
- Minimum of 1 year of experience operating a full service bar
Full-time and Part-time positions available
Immediate Benefits for Full Time Associates!
Health Insurance Programs and 401(k) Plan Available for Eligible Employees
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