What are the responsibilities and job description for the Dishwasher position at Best Western Plus Bloomington East?
Entity: Barrel House - Bloomington
Location: Bloomington, IL
General Summary:
Keep dishes clean and stocked so the kitchen can put out food in a timely fashion.
Essential Functions:
- Washes all dishes, utensils, pots and pans, etc. Ensures proper sanitizer and detergents are used at all times.
- Once items are clean and dry, brings back to kitchen line for use.
- Ensures all items are properly clean before putting them into rotation.
- Verifies proper sanitizer with sanitize strips at start of shift.
- Cleans entire station at end of shift; makes sure all equipment is properly shut down.
- Adheres to company standards, including personal hygiene and appearance.
- Other duties as assigned.
Qualifications:
- Education: Any combination of education and experience equivalent that provides the required knowledge, skills, and abilities.
Physical Requirements:
- Be able to work in a standing position for long periods of time.
- Be able to reach, bend, stoop, and frequently lift up to 50 pounds
- Reaching by extending hand(s) or arm(s) in any direction
- Ability to perform duties with extreme temperature and noise ranges
- Ability to see within normal parameters
- Ability to hear within normal range.
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