What are the responsibilities and job description for the Server/Bartender position at Big Ez Seafood & Oyster?
Big Ez Seafood & Oyster Opening Soon
3810 S Cooper St Suite 102
Arlington, Texas
We’re a family-owned business rooted in New Orleans eager to bring a burst of new flavors to Texas! But we can’t do it on our own. We’re seeking enthusiastic, team-oriented individuals to join us in Arlington. If you thrive on energy, value team work, and have that unmistakable southern hospitality charm, we invite you to embark on this exciting new adventure with us!
All positions are currently open. Applications must be filled in person prior to receiving interview. Experience in customer service is preferred, but not required. We offer full training and support to everyone who joins our team.
Open Interview is held April 16- April 20 2024 from 9am - 5pm.
Front of House - Position / Starting Pay
Front of House Manager - Salary Annual Bonus
Host/Hostess - $9/hr Tips
Food Runner/Busser $5/hr Tips
Server - Minimum Wage Tips
Bartender - $6/hr Tips
Requirements
Must be 16 years of age.
Excellent communication skills with customers as well as fellow team mates.
Ability to handle and remain calm in high volume and fast paced environment.
Servers and Bartenders will be required to obtain a TABC Certification prior to starting work.
Benefits
Comped Meal
Leadership Opportunities
Daily Cash Tips
Company Discount
Please contact Tim (916) 267-4948 regarding additional information or email us at BigEZDallas@gmail.com .
Thank you so much for your time and looking forward to starting a new adventure with y’all!
Job Types: Full-time, Part-time
Benefits:
- Employee discount
Restaurant type:
- Bar
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 12 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Arlington, TX 76015: Relocate before starting work (Required)
Work Location: In person
Salary : $9