What are the responsibilities and job description for the Shift Leader (OC Area) position at Blaze Pizza?
Shift leads with potential to become General Manager after training
Summary of position
Blaze Fast-Fire'd Pizza, the nation's leading build-your-own pizza concept, serving up custom-built pizzas at crazy fast speeds is seeking management applications! We're looking to hire positive, enthusiastic management who share in our commitment to our core values - celebrating individuality, making intelligent choices and serving up exceptional pizza. If you are a friendly and personable leader who thrives in a fast-paced environment, we want to speak with you! As a Part of our Management team you will be a working manager responsible for:
- The hands on day-to-day activities of the restaurant
- Administrative responsibilities
- Performance reviews
- Product quality
- Maintenance
- Working a 30-40 hour work week
- Serving each guest courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude
- Filling orders
- Operating a cash register
- Using the correct tools & procedures to prepare, build and present perfect food
- Serving food that meets our quality standards
- Maintain a clean, neat and well-stocked area so you
- Valid Food Handlers Card or manager servsafe
- Good communication & writing skills
- Good cash handling skills
- Ability to stand for up to 8 hours
- Able to lift 35-50 pounds
- Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
Qualifications*
- A high school diploma
- A minimum of 1 year supervisory experience
- Basic math and accounting skills
- Strong customer service skills
- Strong skills in the areas of:
- Communication
- Leadership
- Conflict resolution
- Scheduling
Competitive pay based on experience.
Job Types: Full-time'
'
Work Remotely
- No
Job Types: Full-time, Part-time
Pay: Up to $21.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Physical Setting:
- Fast casual restaurant
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Supplemental Pay:
- Tips
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant Experience: 1 year (Preferred)
License/Certification:
- Driver's License (Preferred)
Work Location: Multiple Locations
