What are the responsibilities and job description for the Dishwasher/Busser position at Blue Nami Sushi?
The Dishwasher ensures that the kitchen stays clean and organized. They set up dish stations and turn on dish cleaning machines. They spend their time loading and unloading dishes from dish machines, washing all pans or utensils that come into contact with food, and scraping identifiers off everything.
Job Type: Part-time
Pay: $15.00 - $16.00 per hour
Physical Setting:
- Casual dining restaurant
Schedule:
- Every weekend
- Night shift
- Weekend availability
Ability to commute/relocate:
- Folsom, CA 95630: Reliably commute or planning to relocate before starting work (Required)
Work Location: One location
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