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Bartender/ Server

Boar's Head Resort
Scottsville, VA Full Time
POSTED ON 8/30/2024 CLOSED ON 9/23/2024

What are the responsibilities and job description for the Bartender/ Server position at Boar's Head Resort?

TITLE: Pool Side Server/ Bartender

DEPARTMENT: Food & Beverage

REPORTS TO: Outlets Manager

Job Overview

Serve casual food and Beverages poolside to members and guests, in a fast paced environment.

Work Environment

The Boar's Head Sports Pool

Essential Job Functions

  • Take guest orders using IG system and guest name.
  • Manage pick-up process and deliver orders poolside to guest
  • Complete basic surface level cleaning as well as other deep cleaning projects within the Bar, dining area and storage areas.
  • Complete opening/closing procedures such as picking up/dropping off money from the Front Desk at the Inn, counting drawer, opening IG and wiping down tables, countertops, etc.
  • Keep dining area stocked with condiments and snacks.
  • Remove trash on a daily basis.
  • Clean/mop within the service and Bar area.
  • Change soda syrups when needed.
  • Maintain and complete an inventory stock list at all times.
  • Handle money properly
  • Contribute to overall resort team effort by completing additional duties as assigned.

Qualifications

Essential:

  • Ability to multi-task.
  • Quick learner.
  • Ability to work well with others.
  • Ability to handle a fast paced environment.
  • At least 21 years old.
  • Ability to work evenings, weekends and holidays as required.
  • Polite, friendly demeanor.
  • Neat, clean appearance.
  • Willing to follow rules for sanitary food service.
  • Ability to work quickly and efficiently to provide prompt, effective service.

Desirable

  • Previous Food & Beverage customer service experience.
  • Ability to operate Micros to enter orders and prepare checks.

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