Kitchen Steward (PT)

Boise Centre
Boise, ID Full Time
POSTED ON 9/5/2024 CLOSED ON 9/13/2024

What are the responsibilities and job description for the Kitchen Steward (PT) position at Boise Centre?

Description

Become a Key Player at Boise Centre – Join as a Steward!


Are you ready to tackle a physically demanding role that keeps you moving? Boise Centre is seeking a proactive and energetic Steward to join our bustling kitchen operations. This role is perfect for someone who thrives in a high-energy environment and is ready to be a critical part of a team that delivers unforgettable culinary experiences.


Why Choose Boise Centre?

  • Competitive Pay: Starting at $17.28 per hour, with opportunities for higher compensation depending on qualifications and previous experience.
  • Flexible Scheduling: Begin in a part-time role with the potential for future full-time employment based on performance and business needs.
  • Career Advancement: Opportunities for growth through internal promotions and cross-departmental training.
  • Perks on Perks: Enjoy occasional complimentary meals during shifts and a robust employee assistance program.


What You’ll Do:

  • Champion Cleanliness: Maintain impeccable cleanliness and organization in two large-scale, commercial kitchens.
  • Master of Maintenance: Operate an industrial size dishwasher to ensure all glassware, tableware, cooking utensils, and other kitchen equipment meet Boise Centre’s high cleanliness standards.
  • Event Dynamo: Manage the fast-paced setup and breakdown of dish stations for high-profile events, ensuring everything is perfectly prepared for each occasion.
  • Safety Sentinel: Uphold strict food safety and sanitation standards, ensuring every dish served is perfectly safe.


Interested in learning more about our team? https://www.youtube.com/watch?v=-4XDD4p9pJo

Requirements


Your Profile:

  • Strong Physical Stamina: Be prepared to frequently lift, push, and pull up to 50 pounds and stand for extended periods during busy events.
  • A Communicative Teammate: Excellent at conveying information clearly and collaborating effectively within diverse teams.
  • Cool Under Pressure: Capable of working efficiently in high-temperature environments and handling multiple tasks during busy periods.
  • Certification Ready: Willing to obtain ServSafe certification if not already certified, ensuring compliance with all food safety regulations.
  • Shift Flexibility: Prepared to embrace a dynamic schedule that includes evenings, weekends, and holidays, ensuring our operations run smoothly at all times.


Ready to Power Through Challenges and Shine in Your Career? Apply Now!

Join the Boise Centre team and propel your career forward in a role where your dedication makes a real impact. Don’t just meet standards—set them! Apply today and become a cornerstone of our renowned culinary operations. We’re excited to see what you bring to our dynamic team!


Boise Centre is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status.

Salary : $17

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