Server/Bartender

Chez Lafayette is a new, upscale brasserie specializing in Cajun and Creole cuisine. Our mission is to deliver an exceptional dining experience that celebrates the rich flavors and vibrant culture of Louisiana, all in a lively and welcoming brasserie atmosphere. We are seeking enthusiastic and dedicated individuals to join our team and help us create unforgettable moments for our guests. You will have the opportunity to work alongside passionate individuals who are experts in their roles, while serving chef made Cuisine inspired by our family's life in Louisiana. We are serious about our excellent food, genuine hospitality, and thorough beverage program. If you are serious about learning an incredible repertoire of great wine and cocktails, tasting some of the finest Cajun food in the Northwest, and creating incredible experiences for your guests and coworkers then we would love to chat with you.

Job Description: We are looking for experienced Servers/Bartenders to join our team at Chez Lafayette. The ideal candidates will have a passion for hospitality, excellent customer service skills, and a strong knowledge of food and beverages. You will be responsible for ensuring our guests have a memorable dining experience by providing attentive and friendly service.

Server Responsibilities:

• Greet and seat guests in a friendly and professional manner.
• Take accurate food and drink orders and relay them to the kitchen staff.
• Provide detailed information about our menu, including daily specials and promotions.
• Ensure guests are satisfied with their meals and service, addressing any issues promptly.
• Maintain cleanliness and organization of the bar and dining area.
• Process payments and handle cash transactions accurately.
• Follow all health and safety guidelines to ensure a safe dining environment.
• Collaborate with team members to ensure efficient service and a positive work atmosphere.

Added Responsibilities for Bartenders:

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.

The Ideal Candidate Will Have Many of the Following Traits:

• 2 Years previous experience as a server or bartender in a high-end restaurant or bar.
• Excellent communication and interpersonal skills.
• Strong multitasking abilities and attention to detail.
• Knowledge of Cajun and Creole cuisine and beverages.
• Ability to work in a fast-paced environment and handle stressful situations with grace.
• Be at least 21 years old and possess a valid food handler's and alcohol server's permit.
• Have flexible availability, including nights, weekends, and holidays.

Benefits:

• Substantial Education regarding food, beverage, and hospitality
• Competitive hourly wage plus tips.
• Opportunities for career growth and advancement.
• Employee discounts on food and beverages.
• A supportive and dynamic work environment.
• Have flexible availability, including nights, weekends, and holidays.

How to Apply:

If you are passionate about hospitality and eager to be part of an exciting new venture, we would love to hear from you! Please send your resume and a brief cover letter to [email address] with the subject line "Server/Bartender Application - Chez Lafayette."

Job Types: Full-time, Part-time

Pay: $18.12 - $45.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule

Restaurant type:

• Bar
• Fast casual restaurant
• Upscale casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends
• Weekends as needed

Ability to Commute:

• Tacoma, WA 98402 (Required)

Ability to Relocate:

• Tacoma, WA 98402: Relocate before starting work (Required)

Work Location: In person

Salary : $18 - $45