What are the responsibilities and job description for the Host/Carryout position at Bravo Cucina Italiana?
The Host courteously greets and escorts guests to tables and assists in seating guests in an efficient manner in accordance with company standards. Assists in preparing the restaurant for service and maintains the cleanliness of the restaurant at all times. Directs, implements, and maintains a philosophy congruent with BDI’s culture, which serves as a guide to all staff members.
Job Type: Full-time
Pay: $14.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Physical setting:
- Casual dining restaurant
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Work Location: One location
Carryout
Bob Evans Restaurants -
Mount Vernon, OH
Carryout
Bob Evans Restaurants -
Hilliard, OH
Carryout
Bob Evans Restaurants -
Blacklick, OH