Brodhead School District is seeking an individual to fill a Nutrition Services Kitchen Manager position.
Qualifications:
1. High school diploma or equivalent.
2. Previous experience in a food service leadership role for more than one (1) year.
3. Preferred experience with large volume food preparation.
4. Obtain ServSafe certification within six (6) months of hire.
5. Must be punctual and reliable.
6. Demonstrates the ability to work with students and staff with courtesy and patience.
7. Ability to handle confidential information discreetly.
8. Must pass a criminal history background check.
9. Capable of lifting and moving 35-50 pounds routinely.
10. Able to stand and walk for extended periods.
Applications can be obtained in the District Office or on the district website @
www.brodhead.k12.wi.us.
Submit completed application to:
Dana Wyttenbach, Director of Nutrition Services
2501 W 5th Ave
Brodhead, WI 53520
dwyttenbach@brodhead.k12.wi.us
Open until filled
Job Types: Full-time, Part-time
Pay: From $20.00 per hour
Expected hours: 35 per week
Benefits:
Weekly day range:
Shift availability:
Work Location: In person
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