What are the responsibilities and job description for the Cook/Chef position at Brookdale Senior Living?

Category: Community Operations Sub-Category: Dining Services Position Type (Portal Searching) Regular Full-Time Shift: 1st & 2nd Shift ID: 2023-216595 Location : Name: Brookdale Centre of NewEngland Location : Address: 600 Centre of New England Blvd Location : Location: US-RI-Coventry Work Location: On-Site

Overview

Brookdale Centre of New England Senior Living in Coventry is Hiring!

No late nights and a schedule that allows you to have a home life! As a Brookdale Cook you'll join a team of kitchen pros where your experience creates the menu! Making meals from scratch where you can let your creativity shine. No frozen fast food, no standardized menus, we want to see what makes you a great Cook! Work alongside our Director of Dining and become a part of the amazing Brookdale family, where you get to personally know your clientele - our amazing residents!

We offer advancement opportunities in the largest senior living provider in the United States. Ask to see our Dining Career Pathways!

Why Brookdale Centre of New England?

Associate Appreciation Group - For You: A monthly appreciation programs and activities group driven by the associates!
Outstanding Associate Recognition Program
New Hire Mentor Program - Every new hire is introduced to a mentor through their on-boarding/training and for ongoing support!

*Individual Benefit Plans Start Under $33/Month!*

Early Access to Paycheck with Earned Wage Access for Hourly Associates (outside of CA)

Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. Please note, Brookdale is committed to complying with all applicable laws and regulations regarding mandatory COVID-19 vaccination.

To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.

Responsibilities

Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Adheres to all sanitation and food safety standards. Maintains a clean kitchen.
Prepares food in a timely manner at specified meal times

Brookdale is an equal opportunity employer and a drug-free workplace.