What are the responsibilities and job description for the Maintenance Technician position at Brumit Restaurant Group?
Full Job Description
Brumit Restaurant Group is looking to fill a Maintenance Technician position. BRG currently has 64 restaurants throughout Western North Carolina and South Carolina with an in-house Facilities Department that maintains all the repairs on the equipment and the buildings. We are planning to fill a position on the HVAC/Kitchen Equipment Side of our department.
Job Type: Full-time
Job Description:
- Work Life Balance - Maximum 50 hours per week
- Daily Travel between multiple locations – COMPANY VEHICLE PROVIDED
- On call rotation: One Weekend every 7 weeks
- Perform Repairs/Re-builds and preventive maintenance to restaurant equipment
- Process work orders submitted by restaurants
- Must have strong verbal/written communication with strong attention to detail
- Be responsible for keeping assigned restaurants in a safe, functional, and marketable condition
Benefits:
- Medical, Dental, Vision, Life Insurance, Short-Term and Long-Term Disability
- Take Home Company Vehicle
- Quarterly Bonus Program
- Company Tablet
- Company Cell Phone
- Work Clothes Provided
- All Tools Supplied
- On Call Rotation: One weekend every seven weeks
- Job Type: Full-time
- Pay: $24.00 - $27.00 per hour
Job Type: Full-time
Pay: $24.00 - $27.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee assistance program
- Flexible schedule
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Schedule:
- 8 hour shift
- Monday to Friday
- On call
- Weekends as needed
Supplemental pay types:
- Bonus pay
Experience:
- HVAC/R: 2 years (Required)
License/Certification:
- EPA Certification (Required)
- HVAC Certification (Required)
- Driver's License (Required)
Work Location: On the road
Salary : $24 - $27