What are the responsibilities and job description for the Lead Expeditor position at Buckeye Tavern?
About us
We are the leading independent restaurant in the Lehigh Valley that is always busy. Looking for experienced individuals to join our team
Responsibilities:
- Expedite food orders and ensure timely delivery to customers
- Coordinate with kitchen staff to prioritize and prepare food items
- Assist in food preparation as needed
- Maintain cleanliness and organization of the kitchen area
- Follow food safety and sanitation guidelines
- Provide excellent customer service and address customer inquiries or concerns
Requirements:
- Previous experience as an expeditor is required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong communication and interpersonal skills
- Ability to work well in a team and collaborate with others
- Flexibility to work evenings, weekends, and holidays as needed
Please note that this is a general job description for an Expeditor position. The specific responsibilities and requirements may vary depending on the employer and the establishment.
Job Types: Full-time, Part-time
Pay: $10.00 - $20.00 per hour
Benefits:
- Employee discount
Restaurant type:
- Casual dining restaurant
- Quick service & fast food restaurant
Shift:
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person
Salary : $10 - $20