What are the responsibilities and job description for the Meat Cutter position at Busch's?
Starting Up To: $20.50/hr
Calling all Foodies! Don’t romaine calm, Busch’s is HIRING! Do you love food, fun and people? Are you looking for growth, development and excellent wages? We could make the perfect pear!
Our industry is ever changing and we are looking for individuals who are passionate about food and people. We are a family-owned, Michigan based company that is heavily rooted in the communities we serve. Busch’s offers its employees benefits such as employee discounts, medical benefits including dental and optical, 401K with company match (restrictions apply) and even tuition reimbursement for qualifying students!
Specific Accountabilities:
- Build department sales by answering questions and assisting guests with purchases
- Make recommendations to guests on types of cuts, methods of preparation and meal suggestions
- Determine cutting needs based on guest demands
- Custom cut meat products according to guest requests
- Cut and process all fresh meat products according to quality specifications
- Receive, verify and store department deliveries
- Package and price product
- Rotate and cull product to ensure freshness
- Scan waste to ensure accurate shrink recording
- Grind meats following prescribed procedures
- Promote various products by preparing and offering samples
- Set and maintain service and self service cases
- Clean and sanitize department, equipment, work areas, service areas, containers and utensils
- Follow safe food handling and personal hygiene practices
- Follow safety practices, including Lockout/Tagout of equipment
- Ensure all product, ready to heat items and special orders are prepared to specifications
- Adhere to all Busch’s policies, practices and procedures
- Build strong working relationships with guests, vendors and associates
- Exemplify key concepts of hospitality when interacting with guests
Salary : $21 - $0