Lead Cook - Chippewa

Canteen Services
Sault Ste. Marie, MI Part Time
POSTED ON 4/28/2022 CLOSED ON 10/29/2022

What are the responsibilities and job description for the Lead Cook - Chippewa position at Canteen Services?

Tigg's Canteen Services is looking to hire a part-time Lead Cook for the Chippewa County Jail located in Sault Sainte Marie, MI. This entry-level position starts at $15.00/hour. Our employees also enjoy a generous paid time off (PTO) program that starts accruing after the first full month of employment up to 40 hours in the first year and can be used in the first year. If this sounds like the right opportunity for you, consider applying to cook with us today!


ABOUT TIGG'S CANTEEN SERVICES

Since 1990, we have been providing food and commissary services to county jails in Michigan, northern Indiana, and northern Ohio. United by a passion to serve, we offer the latest innovations in food services, technology, and equipment. Company-wide, we serve approximately 600,000 meals monthly while maintaining the highest levels of service and integrity.

We are an equal opportunity employer that tries to strengthen the relationships between our employees and the company in order to create a strong company culture. We also offer excellent benefits, opportunities for career growth, and advancement potential.


A DAY IN THE LIFE OF A FOOD SERVICE LEAD COOK

As an entry-level Food Service Supervisor, you are part of the backbone of our company that provides first-level interaction between management and the inmate workers. Providing supervision for trustees and inmate workers, you assist in the preparation of every meal. Under your leadership, they are well-trained and knowledgeable about all food-handling within the kitchen. You ensure that our company's recipes are followed, and specific meals are adjusted according to special diets. We are passionate about food safety and are always ready for inspections. You feel good about delivering high-quality meals to our customers!

Hours of Operation: 6:00am-4:00pm


QUALIFICATIONS FOR A FOOD SERVICE LEAD COOK

  • High school diploma or equivalent
  • Ability to pass a background check and drug screen
  • Availability to work weekends and holidays on a rotating basis
  • Leadership ability
  • Ability to lift up to 50lbs

Previous food service or kitchen experience would be a plus but we can train the right person. Do you have integrity and a strong character? Are you positive with a can-do attitude? Can you perform well in a structured environment? Do you enjoy coaching and mentoring others? If so, then you might just be perfect for this entry-level position as a Food Service Supervisor!


READY TO JOIN OUR KITCHEN TEAM?

If you are interested in joining a growing industry leader that is dedicated to making a difference, please apply with Tigg's Canteen Services TODAY.

For more information please visit our website: http://www.canteenservices.com

Can also connect with us on Facebook:

https://www.facebook.com/CanteenServices1990/?view_public_for=1875030619416598

or

send resumes to

cginderske@canteenservices.com


Salary : $15 - $17

Lead Cook
Boyne City Public Schools -
Boyne, MI
Temporary Office Manager
Chippewa County, MI -
Sault Sainte Marie, MI
LPN/Medical Assistant
Chippewa County Health Department -
Sault Sainte Marie, MI

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