What are the responsibilities and job description for the FSQR Pre-Sorter Level 1 position at Cargill?
Job Type: Hourly Full Time
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Type: Full Time
Shift(s) Available: 1st and 2nd
Compensation: $23.60 /hr
Benefits:
- Overtime Potential
- Vacation & Holiday Pay
- Health Insurance
- 401(k)
- Tuition Reimbursement
- Life Insurance & Short Term Disability
- Employee Discounts
Principal Accountabilities
- Monitor USDA-FSIS regulatory activities and plant compliance with regulatory standards. Act as liaison between USDA-FSIS and plant operations. This position requires use of knife to incise lymph nodes and make other cuts as necessary to prepare carcasses/parts for USDA-FSIS inspection. This position requires frequent interaction and communication with USDA-FSIS inspectors.
Required Qualifications
- Good communication (MUST be able to read, write and speak English)
- Acceptable attendance record (up to the discretion of the Company; internal only)
- Basic knowledge of safe food handling practices
- Basic knowledge of employee safety practices
- Basic math skills (read and compare weights and measurements, add, subtract, multiply, divide, coordinate lot #’s with orders, etc.)
- Ability to stand for several hours at a time, lift up to 50 pounds, work in hot, humid environment and use tools (knife, hook, etc.)
Preferred Qualifications
- Beef processing Experience with knife experience
- Bi-lingual (English, Spanish)
- Ability to learn technical procedures and concepts
- Strong understanding of USDA-FSIS requirements.
- Able to deal with conflict (able to enforce procedures)
Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.
US Covid-19 Vaccination Update: Cargill highly encourages vaccinations but does not mandate at this time. Upon hire, you will be asked to provide your vaccination status. Regardless of vaccination status you will be required to wear masks and follow Cargill’s safety protocols.
Cargill highly encourages vaccinations but does not mandate at this time. Upon hire, you will be asked to provide your vaccination status, and if unvaccinated or if you choose not to disclose, you would be expected to follow Cargill’s safety protocols for unvaccinated employees (i.e., mask mandates, and social distancing).
Equal Opportunity Employer, including Disability/Vet