What are the responsibilities and job description for the Grind Room Floater position at Cargill?
Job Type: Hourly Full Time
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Type: Full Time
Shift: 2nd
Compensation: $22.00/hour plus shift differential
Benefits:
Medical
Dental
Vision, and Prescription Drug Insurance
Health and Wellness Incentives
Paid Vacation and Holidays
401(k) with Cargill matching contributions
Flexible Spending Accounts (FSAs)
Short-Term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts
Principal Accountabilities
- Set up the work area before the shift starts.
- Ensure equipment and required materials are handed out and ensure work areas are set up for employees to begin working.
- Check production with Quality Assurance throughout the shift to ensure the quality of our product is where it needs to be.
- Work with the employees to ensure they are working safely and performing the job correctly.
- Ensure orders are being filled and proper product is being run.
- Fill in anywhere needed to assist the lead and supervisor run the area.
- Learn the Job Task Description of each position in the Grind department in order to provide coverage in the event that another employee not at work.
- The Grind Room Floater will be required to have Forklift JTP training on file.
This role involves physical activity in a food processing environment, which generally requires a moderate amount of exertion on a fairly regular basis–involving bending, stooping, squatting, twisting, reaching, working on irregular surfaces, occasional lifting of objects weighing more than 50 pounds and frequent lifting of 10-25 pounds. Walking or standing for extended periods of time will be required as well as the occasional use of stairs and/or ladders. The work may also involve other exertions, conditions or exposures (e.g. heat, cold, dust). This position is regularly exposed to wet and/or humid conditions with slippery surfaces, moving mechanical parts and fast paced warm/cool environments. Personal protective equipment use is required in all areas of the facility.
- Must be eligible to work in the United States without visa sponsorship
- Must be 18 years or older
- Ability to read, write, and speak English
Preferred Qualifications
- Previous food manufacturing, machine operator, or production experience.
Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement
US Covid-19 Vaccination Update: Cargill highly encourages vaccinations but does not mandate at this time. Upon hire, you will be asked to provide your vaccination status. Regardless of vaccination status you will be required to wear masks and follow Cargill’s safety protocols.
Equal Opportunity Employer, including Disability/Vet