The Diet Technician consults with the Registered Dietitian to ensure implementation of the best standard of nutrition and dietary services.
Responsibilities include dietary support, grocery budget allocation, client menu planning, maintaining a clean and well stocked kitchen, cooking and baking as needed, and appropriately discerning between appropriate and inappropriate client eating behaviors.
This experience will prepare you to be a Registered Dietitian with hands on experience, learning from dedicated professionals, and working closely with a complex population.
Responsibilities
This is a full-time position working 11 : 00- 7 : 00 pm Monday- Friday
For a virtual tour of the facility, please visit our website at centerfordiscovery.com.
Qualifications
Not sure if you meet all the qualifications? Apply anyway! To provide truly innovative care, we need to have a diverse team around us.
Last updated : 2024-05-17
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