Part-time High School position | 16 hours every two weeks | Evening variable hours from 4 p.m. - 7:30 p.m. | Every other weekend and holiday
JOB SUMMARY: Sets up food items, works on tray line and checks patient trays before they leave the kitchen. Delivers and retrieves patient tray. Prepares and delivers nourishments to unit kitchens. Assembles and delivers delayed trays and patient requests. Acts as a representative of Food & Nutrition Services to appropriately answer patient questions and communicates patient concerns to the Supervisor/Dietitian. Is responsible for cleaning and sanitizing dishes for patients and cafeteria and cleaning the dishroom at the end of the shift. Will be hired for a specific position and will be expected to cross-train for other positions.
EDUCATION AND TRAINING:
CentraCare has made a commitment to diversity in its workforce. All individuals including, but not limited to, individuals with disabilities, are encouraged to apply. CentraCare is an EEO/AA employer.
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