Entomologist

Do you enjoy the study of insects?

Do you want to make an impact in the quality and safety of the food we consume?

Certified Group has an exciting opportunity for an accomplished and detailed Entomologist. The successful candidate will microscopically examine and enumerate isolated filth elements from a variety of food products. In this role you will identify filth elements such as whole insects, mites, insect fragments, moldy product, and other extraneous materials.

If you share our values – Ethical, Adaptable, Reliable, Accurate, Collaborative, Client Focused, Dedicated, Skilled, Innovative - and wish to develop in a dynamic environment focused on the future, then join us!

Essential Functions:

• Using the appropriate microscope, accurately quantify, qualify, and correctly categorize isolated filth elements from the following types of products: poultry, meat, fish, and other marine products, fruits and fruit products, vegetables and vegetable products, beverages, and spices.
• Maintain and record identified filth elements on appropriate worksheets.
• Actively participate in any Proficiency Samples Program deemed relevant by Certified Laboratories for the quantification of isolated filth elements.
• Utilizing the correct methodology, perform wet chemical analysis to accurately isolate micro extraneous filth elements from various food products.
• Work with the Extraction/Spice Laboratory Associates to perform spice chemical analysis, using the proper ASTA/AOAC methods.
• Maintain proficiency while use and care of various microscopes.
• Familiarity with preparing solutions necessary for filth extractions. This includes accurate labeling and record keeping of all solutions and reagents.                                
• Daily, verify and record calibration of the top load balance used to weigh samples.
• Train other Micro analytical Laboratory Associates in use of new forms, reports, procedures, or equipment according to organization policy.

• BA/BS degree, preferably in the biological sciences, degree in Entomology is highly preferred.
• Three to five years of analytical experience in a food laboratory is required.
• Strong relevant qualitative and quantitative skills.
• Excellent organizational skills - ability to use your time, energy, resources, etc. in an effective manner.
• Excellent hand/eye coordination.
• Excellent manual dexterity and ability to distinguish colors.

We value our employees as they are the key to our success.  Our commitment to your success is enhanced by a competitive salary with an extensive benefits package.  We work to maintain a progressive and collaborative work environment where we empower people and provide them with opportunities to develop their long-term career.

Certified Group is one of the largest and independent laboratories in the nation and is located in California, Illinois, New York, Virginia, and Texas. Each of our laboratories has its own area of expertise and is acknowledged as a leader in the field of food, cosmetics, and nutraceuticals safety and analysis.

Certified Group values diversity in its workforce. The company is firmly committed to a policy of Equal Opportunity and will administer its policies in a manner that treats each employee and applicant for employment on the basis of merit. Certified Laboratories will take affirmative action to seek out qualified applicants without regard to race, color, religion, sex, national origin, age, handicap, or veteran status.