What are the responsibilities and job description for the To Go Host position at CharBar No. 7?

To Go Host

Guides the guest through the takeout experience by helping with selection of food and beverage.
Enhances each guests’ experience by suggesting courses, specialties ad features
Has a strong knowledge of menu items and preparations
Takes orders of guests both in house and over the phone and conveys to the bar and/or kitchen
Packages all orders in an efficient manner, following all CB7 guidelines for recipe adherence and correct packaging
Handles guest's cash/credit transactions correctly and efficiently
Greets every guest as they enter the establishment with a genuine and positive reception.
Helps to determine guests needs and gathers all necessary information to assist the guest
Receives all phone calls and either answers guests questions or transfers accordingly
Says goodbye to every guest as they leave the building, inviting them back in the future
Maintains presentation and cleanliness of entry way and public areas
Prepares before, during and after shift with various side works.
Adheres to sanitation, safety, and alcohol policies put forth by management and the state