The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. The ARGM is responsible for: the hands-on day to day activities and operations of the restaurant, assisting in ensuring the successful implementation of Churchs initiatives and programs, assist in achieving or exceeding all established financial sales and profitability plan, all banking, and administrative responsibilities.
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Channel Development Skill
Channel Management Skill
Southeast Restaurant Group - WEN LLC, Montgomery, AL
Southeast Restaurant Group - WEN LLC, Clanton, AL