What are the responsibilities and job description for the Server position at Churrasco De Brasil?
About us
The founders/owners of Churrasco de Brasil are grandsons of Italian immigrants and sons of Gauchos, born and raised in Southern Brazil. In the Gaucho culture, family and friends gather together each weekend to celebrate the good things that happened that week: a birthday, a wedding, a good harvest, a newborn family member, or just the joys of life and friendship.
At all of these festivities, meat is served- and a lot of it! All the meats are cooked in the traditional Churrasco style: big pieces of meat are skewered and slow-roasted over an open fire. Growing up, all of this was done by our parents. Being the main Churrasqueiros, they always took these opportunities to teach us how to grill and keep the tradition alive. This tradition not only consists of how to prepare the food, but also how to share it with others. The meat, we remember, was always sliced onto everyone’s plate, and sometimes for us kids over a thick slice of homemade Italian bread.
At Churrasco de Brasil, we will do our best to keep this tradition alive in Tucson.
We are looking for competent Restaurant Servers to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.
Responsibilities
- Prepare restaurant tables with special attention to sanitation and order
- Attend to customers upon entrance
- Present restaurant menus and help customers select food/beverages
- Take and serve orders
- Answer questions or make recommendations for complementary products
- Collaborate with other restaurant servers and kitchen/bar staff
- Deal with complaints or problems with a positive attitude
- Issue bills and accept payment
Skills
- Proven restaurant serving or servering experience
- Hands-on experience in cashier duties
- Attention to cleanliness and safety
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
- High school diploma is a plus but not required
PLEASE APPLY IN PERSON MONDAY THROUGH FRIDAY FROM 12:00 PM-3:00 PM AFTER SUBMITTING RESUME.
Job Types: Full-time, Part-time
Pay: From $11.35 per hour
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Fine dining restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- Are you available to work on Holidays?
Experience:
- Restaurant Experience: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Work Location: In person
Salary : $11